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Buffet OptionsTRADITIONAL AFTERNOON TEA Luxury cut sandwiches with: cucumber, smoked salmon, honey roast ham, Isle of Mull cheddar with pickle Scones with clotted cream and raspberry jam Lemon cake Banana cake Small fruit tartlets Tea and Coffee £10.50 CORPORATE BUFFET Rocket & Parmesan salad Cherry tomato, chives and cucumber salad Chicken and Tarragon casserole with pilau rice Penne pasta with sun blush tomato , pesto and feta salad Basket of fresh fruits Tea and Coffee £14.00 THAI Chicken or vegetable coconut green curry served with fragrant steamed rice Thai fish cake with chilli and coriander dip Fresh coconut, cucumber, spring onion and tomato salad with lemongrass dressing Chilled glass noodles with deep fried garlic, shallots and chilies King prawn and marinated squid salad with mango and fresh coriander Exotic fresh fruit salad with lime syrup Bowls of banana crisps £25.00 ITALIAN Beef or spinach and gorgonzola lasagna served with crisp Romano salad Homemade artichoke and Emmental pizza with chilli oil Roast Vine cherry tomato salad with fresh basil, polenta croutons and red onions Rocket and Parmesan salad with crostinis Vine tomato, buffalo Mozzarella and pesto platter Polenta and almond cake with lemon curd or Strawberry and mint salad with balsamic syrup and mascrapone (in season only, April to October) or Cheeses from Iain Mellis with grapes and celery £22.00 FRENCH Chicken and grain mustard cassarole served with olive oil mash potato Homemade red onion and blue cheese quiche Mixed baby leaves salad with Gruyere cheese, fine beans, cucumber and tomato Roasted Mediterranean vegetables with olive oil and thyme vinaigrette Traditional Niçoise salad Apple tart with crème fraïche or Chocolate Roulade with dark chocolate sauce £16.00 SCOTTISH Haggis, neeps and tatties Cullen skink soup New potato, chives and Arran mustard salad Smoked salmon with caperberries and granary bread Raspberry Cranachan Scottish cheeses from Mellis with grapes, celery and biscuits or Scottish strawberries with cream (in season only) and shortbread £15.00 For more information, please contact Amy or Katy in our Events Team: T: 0131 274 7404 E: events@townhousecompany.com |
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