Christmas Day Menu
Lunch is available in 2 sittings - 12.30pm or 3.30pm.
Dinner available from 6pm-8.30pm
Honey roast parsnip veloutè, chestnut, croutons (V)
Terrine of pork studded with pistachios, spiced apple chutney, toasted brioche
Main course served with a glass of champagne
Roasted breast of Cumbrian turkey with seasonal trimmings
Pan fried fillet of sea breem, saffron mashed potatoes, kale, crayfish sauce
Selection of Scottish cheese, oatcakes & homemade chutney
Warm plum pudding, brandy ice-cream, tonka bean custard
Caramelised lemon tart, winter fruit compote, vanilla ice-cream
Tea or coffee from Brodies of Edinburgh & Christmas cake
6 courses for £69.00 per person
Vegetarian Christmas Day menu available on request.
Click here to book your table online or call us on (0131) 274 7465 .