Christmas Day Menu
Lunch is available in 2 sittings - 12.30pm or 3.30pm.
Dinner available from 6pm-8.30pm
Sweet cured, ‘hot smoked’ Shetland salmon
Pressed terrine of ham hough, piccalilli & bitter endive
Cream of chestnut soup, pancetta foam
Roasted breast of outdoor reared Cumbrian turkey with seasonal trimmings
Borders beef two ways, creamed cabbage, fondant potato, red wine jus
Colston Bassett Stilton, oatcakes & quince
Warm plum pudding, brandy ice cream & salt caramel sauce
Dark chocolate ganache, kumquat compote, stem ginger & almond biscotto
Tea or coffee from Brodies of Edinburgh & homemade Christmas cake
6 courses for £68.00 per person
Vegetarian Christmas Day menu available on request.
Click here to book your table online or call us on (0131) 274 7465 .